Tuesday, October 13, 2009

Kitchen Aid Nut Cheese Ball

This recipe came with Shari's Kitchen Aid mixer & it's super easy. It is by far the best cheese ball I have ever had!

8 ounces sharp cheddar cheese, shredded
8 ounces swiss cheese, softened
1 (8 ounce) package
cream cheese, softened
2 teaspoons
worcestershire sauce
1/2 teaspoon
paprika
1/2 teaspoon garlic salt
1/3 cup chopped nuts, any variety (I use walnuts)


Directions
Place cheddar cheese, swiss cheese, cream cheese, Worcestershire sauce, paprika and garlic salt in bowl.

You can use a mixer to mix up or your hands. I use my hands because I find it to be easier.

Shape mixture into a ball

Roll ball in chopped nuts

Wrap in waxed paper and refrigerate until serving time

Serve with crackers or raw vegetable sticks

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